 Mid Wales Tourism is encouraging tourism and hospitality businesses across Powys, Ceredigion and Meirionnydd to consider entering the Wales Business Awards 2026.
Organised by Chambers Wales South East, South West and Mid, the Wales Business Awards celebrate the very best of Welsh business. The awards shine a spotlight on innovation, resilience, growth and community impact across a wide range of sectors, including tourism and hospitality. For many rural businesses, it can be easy to assume these awards are for larger organisations. They are not. They are about recognising the strength, determination and success of businesses of all sizes across Wales. For Mid Wales tourism businesses, entering can:
Even reaching finalist stage can generate valuable publicity and recognition. As a not for profit membership organisation, MWT Cymru exists to support and represent independent tourism businesses. We know how hard you work, often behind the scenes, and how rarely you stop to recognise what you have achieved. Awards like these provide an opportunity to step back and showcase the difference your business makes to the local economy and community. Taking part is also a powerful reminder that Mid Wales is home to ambitious, innovative businesses that deserve to be seen and heard on a national stage. If you are thinking about entering and would value a sounding board or some guidance, our team is here to help. Sometimes an outside perspective can make the process feel far more manageable. You can find full details of categories, criteria and deadlines on the Wales Business Awards website: https://cw-seswm.com/events/wales-business-awards-2026/ If you are a member and would like support with your application, get in touch with the MWT team. If you are not yet part of our network, now is a good time to join a community that champions your business and helps you make the most of opportunities like this. Together, we can ensure Mid Wales businesses are recognised for the quality, resilience and contribution they bring to Wales. Comments are closed.
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